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Dead roaches, encrusted grease, dried food residue: York County restaurant inspections – pennlive.com
The following York County restaurants were found to have violated Pennsylvania’s health and safety regulations during inspections between Nov. 1-7.
Inspections are overseen by the Department of Agriculture. The department notes that in many cases violations are corrected by the restaurant before inspectors leave.
ANGEL CENTER
77 Shoehouse Road, York
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
–Three-compartment sink does not have an adequate air gap of at least one inch, between the water supply and flood rim of the sink.
CORNER STABLE
2575 S. Queen St., York
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
–Floor in the kitchen area is made of tile and is cracked/roughened and is not a smooth, easily cleanable surface. Floor repair is in process and should be finished on or before 11-20-2020.
–Bulk bagged rice stored open with no covering in the downstairs storage area.
–Can opener cutting blade, a food contact surface, was observed to have food residue and was not clean to sight and touch.
–Two light shields in the kitchen area are cracked/broken.
–Mops are not being hung to air dry.
FULL MOON RESTAURANT
1418 Baltimore St., Hanover
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
–Flour storage container, is not labeled with the common name of the food.
–Food utensils in prep area observed stored in a container of water which is not maintained at 135F. Corrected.
–Ceiling tiles missing in the kitchen area, and need replaced.
–Observed deeply scored and discolored cutting board not resurfaced or discarded as required at sushi prep area.
NONNOS OIP
825 N. Route 15, Dillsburg
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
–Observed a phone stored directly on a prep table and keys stored directly on the deli slicer.
–Observed dried food residue on the blade of the table mounted can opener.
–Observed raw shell eggs stored above vegetable, a ready-to-eat food, in the walk-in cooler.
EAGLE’S NEST
2519 Mount Rose Ave., York
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Table mounted can opener cutting blade, a food contact surface, was observed to have food residue and was not clean to sight and touch.
–Raw shell eggs were stored over ready-to-eat foods in the walk-in cooling unit.
–Ceiling tile in the kitchen area is damaged.
–Wood legs supporting cooking equipment, in the upstairs kitchen are not smooth, non-absorbent, corrosion resistant.
Shutterstock illustration
GREAT DRAGON
470 N. Main St., Spring Grove
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Food employees observed in kitchen area, not wearing proper hair restraints, such as nets or hats. Corrected.
–Observed beef thawing at room temperature, which is not an approved thawing method. Corrected.
–Shelves in dry storage area observed to be dirty and are in need of cleaning.
–Raw shell eggs and raw chicken stored over ready-to-eat food in walk-in refrigerator. Corrected.
–Food ingredient storage containers, in the dry storage area, are not labeled with the common name of the food.
–Observed egg rolls stored on menus in small refrigerator. Corrected.
–Observed flour and rice stored uncovered and subject to contamination. Corrected.
–Can opener blade and food mixer observed with an accumulation of food residue and were not clean to sight and touch. Corrected.
–Observed hole in wall in dry storage area of food facility.
–Hood baffles observed with an accumulation of grease and are in need of cleaning.
–Refrigerated ready-to-eat, time/temperature control for safety food prepared in the food facility and held for more than 24 hours, located in the walk-in refrigerator, is not being date marked. Corrected.
LOCUST GROVE ELEMENTARY SCHOOL
3620 E. Prospect Road, York
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Employee drinks stored over foods intended for use or sale inside the walk-in cooler.
–Cleaned and sanitized utensils located in kitchen area, are stored with food contact surfaces / food or lip area exposed to hand contact when retrieved by food employees.
LONGHORN STEAK HOUSE #5405
20 Wilson Road, Hanover
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Observed plastic spatulas chipping, and no longer in good condition. Corrected.
–Old food residue observed in the hand-wash sink, indicating uses other than hand-washing. Corrected.
MCDONALDS #6499
897 W. Broadway St., Red Lion
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Observed flooring underneath fryers and warmer having a large accumulation of grease splash and old food debris and in need of cleaning.
–Food facility is using black electrical tape to repair the plumbing system, which is not an approved material.
RAY`S EL MARIACHI RESTAURANT
103 S. Main St., Spring Grove
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Wall behind three-compartment sink observed with residue accumulation and is in need of cleaning.
A stack of clean glasses sits on a counter.Rachel Sonnenshine | MLive.com file photo
USA & I PIZZA
176 Newberry Commons Etters
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
–Observed bread stored directly in grocery bags; not an approved food-grade material.
EL RANCHO OF HANOVER
506 W. Elm Ave., Hanover
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Men’s restrooms do not have a self-closing door.
–Observed floor damage in front of stove in kitchen area of food facility.
EL RODEO
1130 Carlisle St., Hanover
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Soda nozzles at soda machine were observed with residue and were not clean to sight and touch. Corrected.
–Cove base by exit door observed to be damaged and is in need of repair.
–Wall cover located above prep table damaged, and no longer covering hole in wall.
–Ceiling throughout observed to be water damaged and is in need of repair or replacement. Ceiling tiles observed to be displaced throughout.
–Working container in warewash area, used for storing chemicals, cleaner taken from bulk supplies, was not marked with the common name of the chemical. Corrected.
–Observed wet wiping cloths in throughout facility, not being stored in sanitizer solution.
–Observed wiping cloths in extremely unclean condition throughout facility.
–Floor observed to be dirty and damaged in walk-in refrigerator.
–Two-door freezer door not closing properly and is in need of repair.
–Floor underneath three-compartment sink in bar observed to be dirty and is in need of cleaning.
PAESANO’S PIZZA
35 N. Main St., Jacobus
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Plastic knife handles are deformed and misshapen from heat, and are not durable under normal use in the food facility.
–Magnetic knife holder is soiled and not clean to sight and touch.
PAPERTOWN RESTAURANT
267 N. Main St., Spring Grove
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Walls and ceiling in walk-in refrigerator observed with residue and are in need of cleaning. Walk-in refrigerator door frame observed to be damaged and chipping and is in need of repair.
–Observed an accumulation of static dust on ceiling in dry storage area.
Shutterstock illustrationShutterstock
PIZZA HUT
2410 Mount Rose St., York
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Food dispensing utensil in shredded cheese food observed stored in the food and not with handle above the top of the food and the container.
–Loose rubber door gaskets observed on the Proofer and Bain Marie cooling unit.
–Ceiling in the dish machine area is damaged and peeling.
–Observed cardboard lining shelving in the fountain soda area.
–No sign or poster posted at the hand-wash sink in the Men’s and Women’s toilet rooms to remind food employees to wash their hands.
ROOSEVELT SHELL
1108 Roosevelt Ave., York
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Wall in the mop sink area is made of drywall and is cracked/roughened and is not a smooth, easily cleanable surface.
RUTTERS #11
160 N. Hills Road, York
Date: Nov. 4, 2020
Type: Regular
Compliance: In
Violations:
–Observed spills under frozen beverage in the restaurant area and under frozen beverage in the dish room.
–Restaurant air conditioner air duct needs cleaned or filters changed as it is emitting dust and dirt into the air.
–Cover open on trash dumpster.
–Floor in the ware washing area is is cracked/damaged and is not a smooth, easily cleanable surface.
–Bulkhead between restaurant and store area of the food facility is extremely dirty, dusty, and in need of cleaning.
–Frozen alcoholic beverage dispenser is leaking from the bottom of the unit. Frozen beverage machine leaking.
–Wall repair in the roller grill area is rough and not smooth and easily cleanable as required.
AKI JAPANESE RESTAURANT
1150 Carlisle St., Hanover
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
–Refrigerated ready-to-eat, time/temperature control for safety food prepared in the food facility and held for more than 24 hours, located in the walk-in refrigerator, is not being date marked. Corrected.
–Facility using pH monitoring for sushi rice, in lieu of time or temperature, but pH meter not working properly. Facility to use time monitoring until they acquire a working pH meter. Corrected.
–Cold water turned off at hand sink in kitchen.
–Paper towel dispenser empty at the hand-wash sink in the kitchen area. Corrected.
–A Food Employee was observed washing their hands at the three-compartment sink rather than the designated hand-wash sink. Corrected.
–Observed deeply scored and discolored cutting board at sushi prep not resurfaced or discarded as required.
–Ceiling in walk-in refrigerator observed with an accumulation of static dust and is in need of cleaning.
DOVER AREA INTERMEDIATE SCHOOL
46 W. Canal St., Dover
Date: Nov. 3, 2020
Type: Opening
Compliance: In
Violations:
–Floor damaged in dry storage area and is in need of repair.
–Ceiling tile displaced in dry storage area.
Provided by Shutterstock.
GIANT FOOD #6300
3175 Cape Horn Road, Red Lion
Date: Nov. 3, 2020
Type: Regular
Compliance: Out
Violations:
–Observed bread storage shelving located in Bakery area, with a large accumulation of dust, dirt and old food soil/residue on non-food contact surfaces and in need of cleaning.
–Observed bottom shelving of prep tables in Deli area has n large accumulation of liquid splash, dirt and old-food residue and in need of cleaning.
–Observed wheels and areas around of fryers (cooking equipment), within kitchen area having a large accumulation encrusted grease, dirt and food residue, at the time of inspection.
–Observer silicone/ plastic sealant coming apart and hanging over-top of Bakery fryer(donut production) at the time of inspection.
–Mechanical ware-washing equipment observed not being operated according to the manufacturers data plate. Temperature gage not operating during use and in need of repair or replaced at this time.
–Observed entire inside area of donut display case (stores donuts/pastries) heavily soiled with static dust accumulation and in need of immediate cleaning.
–Observed door grooves within meat and deli areas, non-food contact surfaces not cleaned at a frequency to preclude large accumulation of old food and soil.
–Observed bottom wall juncture within kitchen area tile coving missing and cracked and in need of repair.
–A temperature measuring device for measuring mechanical ware-washing unit is not functioning.
–Observed mechanical ware-washing unit washing temperature gauge not functioning during operation and in need of repair.
–Observed flooring within deli area of the food facility is extremely dirty with trash, dirt, dust and old food debris and in need of cleaning.
–Observed flooring within Starbucks kiosk area of the food facility, is extremely dirty with old food splash, sticky residue, dirt, trash and old food debris at the time of inspection.
–Observed floor drains and PVC piping of three compartment sink within kitchen area of the food facility is extremely dirty, dusty, and in need of cleaning.
–Observed hood vents within Bakery and Kitchen area having encrusted grease accumulation and in need of cleaning.
–Observed fan grates within all walk-in coolers having an large accumulation of static dust development and in need of cleaning.
HISSHO SUSHI @ GIANT 6300
3175 Cape Horn Road, Red Lion
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
–Observed floor drain underneath handsink having a black residue and food debris inside of drain at the time of inspection.
–Observed refrigerator door grooves/jams, non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil.
HONG KONG CHEF #2-GIANT
3175 Cape Horn Road, Red Lion
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
–Observed fan grates within walk-in cooler having an large accumulation of static dust build-up and in need of cleaning.
–Observed floor drain underneath prep sink and wok/fryer having a black residue and old-food residue at the time of inspection.
–Observed dirty pans and pots stored directly on floor underneath wok/fryer at the time of inspection.
ST. PAUL U. M. CHURCH
4360 Board Road, Manchester
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
–Observed more than eight deceased roach like insects in the dish machine room. Facility is working with a Pest Control Operator.
BOBCAT CREAMERY
117 S. Main St., Manchester
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Underside of shake machine whipper motor house, a food contact surface, was observed to have food residue and was not clean to sight and touch.
Restaurant inspections
CHRIST LUTHERAN CHILD DEV CTR
126 W. Main St., Dallastown
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed wall above and around mechanical ware-washing unit is cracking/roughened/peeling and is not a smooth, easily cleanable surface.
DALLASTOWN AREA INTERMEDIATE SCHOOL
94 Beck Road, York
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed delivery door located in the maintenance area of the food facility has a gap at the bottom area and does not protect against the entry of insects, rodents, and other animals.
GODFREY BROS
7137 Susquehanna Trail, York
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed floor of walk-in cooler located in front area of the food facility is soiled with dirt and old food debris and in need of cleaning.
–Observed food (hams) stored directly on the floor within walk-in freezer area, rather than six inches off of the floor as required.
RAILSIDE CAFE AT HILLSIDE
250 Fame Ave., Hanover
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed deeply scored and discolored cutting board at prep unit not resurfaced or discarded as required.
–Observed paint peeling on wall behind prep table.
–Three-compartment sink does not have an adequate air gap of at least one inch, between the water supply and flood rim of the sink.
RUTTER`S #21
5 S. Main St., Manchester
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
–Upper interior of microwaves, interior of bain-marie hood and bain-marie pan supports, food contact surfaces, were observed to have food residue and were not clean to sight and touch.
–Observed counter under fryers with a gross accumulation of dust, dirt, food residue, fryer oil on non-food contact surfaces.
–Floor under shelving inside the walk-in cooler is rough and not easily cleanable as required.
–Cleanability. Floors tiles in the ware washing/storage area are severely worn to the point where they are dark stained and appear no longer cleanable or serviceable. Previous violation.
The following establishments had no violations
CHILDREN’S HOME OF YORK-BRIDGES PROGRAM
77 Shoehouse Road, York
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
None found
FRATERNAL ORDER OF EAGLES
105 Park St., Hanover
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
None found
SUBWAY #10473 DILLSBURG
852 Us Rt 15 N Dillsburg
Date: Nov. 6, 2020
Type: Regular
Compliance: In
Violations:
None found
CLEARVIEW EL SCH
2650 Delta Road, Brogue
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
None found
J & R PIEROGIES (MFF3)
1311 Fawn Grove Road, New Park
Date: Nov. 5, 2020
Type: Opening
Compliance: In
Violations:
None found
LINCOLN INTERMEDIATE UNIT 12
4880 N Sherman St., Mount Wolf
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
None found
PATRIOT PIZZA AND SUBS, INC.
601 B Old York Road, Etters
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
None found
SOARING HEIGHTS SCHOOL
4880 N Sherman St., Ext Mount Wolf
Date: Nov. 5, 2020
Type: Regular
Compliance: In
Violations:
None found
BURGER KING #1016
1160 Carlisle St., Hanover
Date: Nov. 4, 2020
Type: Complaint
Compliance: In
Violations:
None found
HISSHO SUSHI
2130 Palomino Road, Dover
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
None found
MESSIAH UNITED METHODIST CH
1300 N Beaver St., York
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
None found
REARDON FARM STAND
1991 George St., Dover
Date: Nov. 3, 2020
Type: Opening
Compliance: In
Violations:
None found
THE BLUE SKY TAVERN
895 Old Trail Road, Etters
Date: Nov. 3, 2020
Type: Regular
Compliance: In
Violations:
None found
GOLD’S GYM SHREWSBURY
985 Far Hills Dv Ste 100 New Freedom
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
RITE AID #11019
818 Route 15 North Dillsburg
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
ST JOSEPH SCHOOL
5125 Grandview Road, Hanover
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
STONY RUN BREW HOUSE
3605 E Market St., York
Date: Nov. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
Published at Sat, 28 Nov 2020 11:33:00 +0000
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