I tried the world’s first no-kill, lab-grown chicken burger
[unable to retrieve full-text content]
![](https://i.guim.co.uk/img/media/2fb144cd34fa737c1bb4b1196c01e8a3a27b5866/452_743_5053_3032/master/5053.jpg?width=1200&height=630&quality=85&auto=format&fit=crop&overlay-align=bottom%2Cleft&overlay-width=100p&overlay-base64=L2ltZy9zdGF0aWMvb3ZlcmxheXMvdGctZGVmYXVsdC5wbmc&enable=upscale&s=b0903f7d57104ecd625d7233f0cc58e2)
Exclusive: at a ‘test restaurant’ in Israel, the meat is grown in vats behind a glass screen. Could it be a taste of the future?
Published at Fri, 04 Dec 2020 10:36:04 +0000
Comments
Loading…