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A tasty superstition: Food traditions purport to bring luck and prosperity in the new year

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A tasty superstition: Food traditions purport to bring luck and prosperity in the new year

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From bubbling slow cookers filled with pork and sauerkraut, to collard greens and black-eyed peas – these and more foods find a place on many New Year’s tables.

Published at Fri, 01 Jan 2021 18:28:31 +0000

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Written by Riel Roussopoulos

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